| Title: | Trends in the use of low and no-calorie sweeteners in non-alcoholic beverages in Slovenia |
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| Authors: | ID Hafner, Edvina (Author) ID Hribar, Maša (Author) ID Hristov, Hristo (Author) ID Kušar, Anita (Author) ID Žmitek, Katja (Author) ID Roe, Mark (Author) ID Pravst, Igor (Author) |
| Files: | URL - Source URL, visit https://www.mdpi.com/2304-8158/10/2/387
PDF - Presentation file, download (973,28 KB) MD5: 3D61DB761EBBD1E359F737C704CE08A9
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| Language: | English |
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| Typology: | 1.01 - Original Scientific Article |
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| Organization: | NUTRIS - Institute of Nutrition
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| Publication status: | Published |
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| Publication version: | Version of Record |
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| Publication date: | 01.02.2021 |
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| Year of publishing: | 2021 |
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| Number of pages: | str. 387-1-387-12 |
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| Numbering: | Vol. 10, iss. 2 |
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| PID: | 20.500.12556/DiRROS-24069  |
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| UDC: | 621.3 |
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| ISSN on article: | 2304-8158 |
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| DOI: | 10.3390/foods10020387  |
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| COBISS.SI-ID: | 51063299  |
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| Copyright: | © 2021 by the authors. Licensee MDPI, Basel, Switzerland. |
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| Note: | Nasl. z nasl. zaslona;
Opis vira z dne 11. 2. 2021;
Soavtorji: Maša Hribar, Hristo Hristov, Anita Kušar, Katja Žmitek, Mark Roe, and Igor Pravst;
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| Publication date in DiRROS: | 11.11.2025 |
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| Views: | 129 |
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| Downloads: | 96 |
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