20.500.12556/DiRROS-24069 Trends in the use of low and no-calorie sweeteners in non-alcoholic beverages in Slovenia nutricija brezalkoholne pijače sladila označevanje živil true false true Angleški jezik Slovenski jezik © 2021 by the authors. Licensee MDPI, Basel, Switzerland. Neznano 2025-11-11 08:49:05 2025-11-11 09:40:14 2025-11-12 03:48:14 0000-00-00 00:00:00 2021 0 0 Nasl. z nasl. zaslona; Opis vira z dne 11. 2. 2021; Soavtorji: Maša Hribar, Hristo Hristov, Anita Kušar, Katja Žmitek, Mark Roe, and Igor Pravst; str. 387-1-387-12 iss. 2 Vol. 10 Feb. 2021 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 2021-02-01 621.3 2304-8158 10.3390/foods10020387 51063299 https://www.mdpi.com/2304-8158/10/2/387 1 e6473766-bed2-11f0-94a7-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=35782 RAZ_Hafner_Edvina_2021.pdf RAZ_Hafner_Edvina_2021.pdf 1 3D61DB761EBBD1E359F737C704CE08A9 a9d2e8aef89be1ef9a6d901041bdb9e2133c085304f4e1ced3f5314af47163cf f3d2f58d-bed9-11f0-94a7-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=35797 Inštitut za nutricionistiko 0 0 0