Title: | Trypsin inhibitors in seeds and pods of Phaseolus vulgaris/coccineus: A comparative study of shaking and ultrasonic extraction methods |
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Authors: | ID Tavakoli Hasanaklou, Hourieh (Author) ID Pipan, Barbara (Author) ID Meglič, Vladimir (Author) ID Nagl, Nevena (Author) ID Sinkovič, Lovro (Author) |
Files: | PDF - Presentation file, download (1,48 MB) MD5: 9B8CB2DCA4F23E239A4D1198CD3AC4C5
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Language: | English |
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Typology: | 1.01 - Original Scientific Article |
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Organization: | KIS - Agricultural Institute of Slovenia
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Keywords: | Bean pods, Bean seeds, Extraction method, pH maintenance, Shaking extraction, Staple foods, Trypsin inhibitors, Ultrasonic extraction |
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Publication status: | Published |
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Publication version: | Version of Record |
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Publication date: | 11.07.2024 |
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Year of publishing: | 2024 |
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Number of pages: | str. 47-56 |
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Numbering: | Vol. 71 |
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PID: | 20.500.12556/DiRROS-20740 |
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UDC: | 635 |
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ISSN on article: | 0717-3458 |
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DOI: | 10.1016/j.ejbt.2024.05.003 |
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COBISS.SI-ID: | 203431427 |
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Publication date in DiRROS: | 29.10.2024 |
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Views: | 157 |
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Downloads: | 133 |
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