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Title:Trypsin inhibitors in seeds and pods of Phaseolus vulgaris/coccineus: A comparative study of shaking and ultrasonic extraction methods
Authors:ID Tavakoli Hasanaklou, Hourieh (Author)
ID Pipan, Barbara (Author)
ID Meglič, Vladimir (Author)
ID Nagl, Nevena (Author)
ID Sinkovič, Lovro (Author)
Files:.pdf PDF - Presentation file, download (1,48 MB)
MD5: 9B8CB2DCA4F23E239A4D1198CD3AC4C5
 
Language:English
Typology:1.01 - Original Scientific Article
Organization:Logo KIS - Agricultural Institute of Slovenia
Keywords:Bean pods, Bean seeds, Extraction method, pH maintenance, Shaking extraction, Staple foods, Trypsin inhibitors, Ultrasonic extraction
Publication status:Published
Publication version:Version of Record
Publication date:11.07.2024
Year of publishing:2024
Number of pages:str. 47-56
Numbering:Vol. 71
PID:20.500.12556/DiRROS-20740 New window
UDC:635
ISSN on article:0717-3458
DOI:10.1016/j.ejbt.2024.05.003 New window
COBISS.SI-ID:203431427 New window
Publication date in DiRROS:29.10.2024
Views:157
Downloads:133
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Record is a part of a journal

Title:Electronic Journal of Biotechnology
Shortened title:Electron. J. Biotechnol.
Publisher:Pontificia Universidad Católica de Valparaíso, Comisión Nacional de Investigació Científica y Tecnológica
ISSN:0717-3458
COBISS.SI-ID:513887513 New window

Document is financed by a project

Funder:ARIS - Slovenian Research and Innovation Agency
Project number:P4-0072

Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.

Secondary language

Language:Latin
Keywords:Phaseolus coccineus, Phaseolus spp., Phaseolus vulgaris L.


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