| Title: | Strokovna delavnica: Predstavitev novih smernic za mikrobiološko varnost živil, ki so namenjena končnemu potrošniku, različica 2019 |
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| Authors: | ID Krulec, Aleš (Project leader)
ID Tajnikar, Sara (Project Member)
ID Vadnjal, Stanka (Performer) |
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| Files: |  PDF - Presentation file, download (211,82 KB)
MD5: 7BD311A6E03931A9CF30E599A6B9AF2B
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| Language: | Slovenian |
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| Typology: | 3.20 - Other Works |
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| Organization: |  ISI - Institute of Public and Environmental Health
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| Abstract: | Poročilo o izvedenem strokovnem dogodku |
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| Keywords: | smernice, varnost živil, mikrobiološki kriteriji, ocena skladnosti vzorcev, mejne vrednosti, vzorčenje živil, brisi/izpirki površin |
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| Publication date: | 31.01.2019 |
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| Place of performance: | Ljubljana |
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| Year of performance: | 2019 |
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| PID: | 20.500.12556/DiRROS-15760  |
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| Publication date in DiRROS: | 14.11.2022 |
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| Views: | 859 |
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| Downloads: | 198 |
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| Metadata: |     |
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