| Title: | Strokovna delavnica: Predstavitev novih smernic za mikrobiološko varnost živil, ki so namenjena končnemu potrošniku, različica 2019 |
|---|
| Authors: | ID Krulec, Aleš (Project manager) ID Tajnikar, Sara (Project Member) ID Vadnjal, Stanka (Performer) |
| Files: | PDF - Presentation file, download (211,82 KB) MD5: 7BD311A6E03931A9CF30E599A6B9AF2B
|
|---|
| Language: | Slovenian |
|---|
| Typology: | 3.20 - Other Works |
|---|
| Organization: | ISI - Institute of Public and Environmental Health
|
|---|
| Abstract: | Poročilo o izvedenem strokovnem dogodku |
|---|
| Keywords: | smernice, varnost živil, mikrobiološki kriteriji, ocena skladnosti vzorcev, mejne vrednosti, vzorčenje živil, brisi/izpirki površin |
|---|
| Publication date: | 31.01.2019 |
|---|
| Place of performance: | Ljubljana |
|---|
| Year of performance: | 2019 |
|---|
| PID: | 20.500.12556/DiRROS-15760  |
|---|
| Publication date in DiRROS: | 14.11.2022 |
|---|
| Views: | 3447 |
|---|
| Downloads: | 553 |
|---|
| Metadata: |  |
|---|
|
:
|
Copy citation |
|---|
| | | | Share: |  |
|---|
Hover the mouse pointer over a document title to show the abstract or click
on the title to get all document metadata. |