| Title: | Buckwheat in human health - a medical review |
|---|
| Authors: | ID Wieslander, Gunilla (Author) |
|---|
| Files: |  URL - Source URL, visit https://ojs.sazu.si/folia_bio_geo/article/view/7973
 PDF - Presentation file, download (222,49 KB)
MD5: 89CA4DFFC6810A8D31F03215FADBDCBC
|
|---|
| Language: | English |
|---|
| Typology: | 1.02 - Review Article |
|---|
| Organization: |  SAZU - Slovenian Academy of Sciences and Arts
|
|---|
| Abstract: | Buckwheat intake has preventive effects at diabetes, obesity, hypertension, high cholesterol levels, stroke, cardiovascular diseases, gallstone formation, cancer, leg oedema as well as level of biomarkers of inflammation in body tissues and remedy in people with gluten sensitivity (celiac disease) as naturally gluten free. A literature review on medical findings is presented. |
|---|
| Keywords: | buckwheat, health, flavonoids, quercetin, rutin, fiber |
|---|
| Publication status: | Published |
|---|
| Publication version: | Version of Record |
|---|
| Publication date: | 05.05.2020 |
|---|
| Year of publishing: | 2020 |
|---|
| Number of pages: | str. 55-60 |
|---|
| Numbering: | letn. 61, št. 1 |
|---|
| PID: | 20.500.12556/DiRROS-25423  |
|---|
| UDC: | 633.12:613.2 |
|---|
| ISSN on article: | 1855-7996 |
|---|
| DOI: | 10.3986/fbg0067 |
|---|
| COBISS.SI-ID: | 213397507 |
|---|
| Publication date in DiRROS: | 20.01.2026 |
|---|
| Views: | 129 |
|---|
| Downloads: | 70 |
|---|
| Metadata: |    |
|---|
|
:
|
Copy citation |
|---|
| | | | Share: |  |
|---|
Hover the mouse pointer over a document title to show the abstract or click
on the title to get all document metadata. |
