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Title:Priporočila za zagotavljanje kakovosti prehranskih dopolnil
Authors:ID Pravst, Igor (Author)
ID Blaznik, Urška (Author)
ID Krbavčič, Aleš (Author)
ID Kreft, Samo (Author)
ID Kušar, Anita (Author)
ID Mičović, Elizabeta (Author)
ID Razinger-Mihovec, Barbara (Author)
ID Recek, Marjeta (Author)
ID Repe, Jona (Author)
ID Rogelj, Irena (Author)
ID Stibilj, Vekoslava (Author)
Files:URL URL - Source URL, visit https://www.sfd.si/wp-content/uploads/2021/06/fv_4_2012_copy1.pdf
 
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MD5: D93D7214DACF69EEAA16243ED5C68765
 
Language:Slovenian
Typology:1.02 - Review Article
Organization:Logo NUTRIS - Institute of Nutrition
Abstract:Prehranska dopolnila so živila, namenjena dopolnjevanju običajne prehrane. So koncentrirani viri posameznih ali kombiniranih hranil ali drugih snovi s hranilnim ali drugim fiziološkim učinkom in so običajno na tržišču v obliki kapsul, pastil, tablet in drugih podobnih oblikah, kot prašek v vrečkah, tekočina v ampulah, v kapalnih stekleničkah in v drugih podobnih oblikah, ki so pripravljene tako, da se prehranska dopolnila lahko uživa v odmerjenih, majhnih količinskih enotah. Prehransko dopolnilo mora biti varno za uporabo, označeno in predstavljano mora biti tako, da ne zavaja potrošnika, njegova sestava pa mora ustrezati označbi do konca roka uporabnosti proizvoda, hranjenega po navodilih proizvajalca. Ta priporočila predstavljajo pomoč nosilcem dejavnosti pri zagotavljanju kakovosti prehranskih dopolnil in izhodišče za ocenjevanje kakovosti prehranskih dopolnil na tržišču.
Keywords:prehranska dopolnila, kontrola kvalitete, kakovost, varnost
Publication status:Published
Publication version:Version of Record
Publication date:01.09.2012
Year of publishing:2012
Number of pages:str. 216-224
Numbering:Letn. 63, št. 4
PID:20.500.12556/DiRROS-24342 New window
UDC:613.29:615.2
ISSN on article:0014-8229
COBISS.SI-ID:3312753 New window
Publication date in DiRROS:30.01.2026
Views:37
Downloads:25
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Record is a part of a journal

Title:Farmacevtski vestnik : strokovno glasilo slovenske farmacije
Shortened title:Farm. vestn.
Publisher:Slovensko farmacevtsko društvo
ISSN:0014-8229
COBISS.SI-ID:3105794 New window

Secondary language

Language:English
Title:Recommendations for the quality assurance of food supplements
Abstract:Food supplements are foods, intended to supplement the normal diet. They are concentrated sources of individual or combined nutrients or other substances with nutritional or other physiological effects and are usually on the market in the form of capsules, tablets, pills and other similar forms such as powder in sachets, liquid in ampoules, drop dispensing bottles and other similar forms designed to be used in measured small unit quantities. Dietary supplements should be safe to use, marketed and presented in a way not to mislead the consumer, their composition must correspond to the label until the end of product shelf life when stored according to the manufacturerʼs instructions. These recommendations provide assistance to operators in providing quality of food supplements, and a basis for assessing the quality of dietary supplements on the market.


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