| Title: | A comparative evaluation of the use of a food composition database and nutrition declarations for nutrient profiling |
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| Authors: | ID Eržen, Naja (Author)
ID Rayner, Mike (Author)
ID Pravst, Igor (Author) |
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| Files: |  URL - Source URL, visit http://www.vup.sk/download.php?bulID=1649
 PDF - Presentation file, download (183,42 KB)
MD5: 0440330B63BBD66966B2625629FE3A72
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| Language: | English |
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| Typology: | 1.01 - Original Scientific Article |
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| Organization: |  NUTRIS - Institute of Nutrition
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| Keywords: | nutrient profile, food composition databases, food supply, food quality, health claims, Slovenia |
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| Publication status: | Published |
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| Publication version: | Version of Record |
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| Publication date: | 01.01.2015 |
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| Year of publishing: | 2015 |
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| Number of pages: | str. 93-100 |
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| Numbering: | Vol. 54, no. 2 |
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| PID: | 20.500.12556/DiRROS-24332  |
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| UDC: | 641.1+613.2 |
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| ISSN on article: | 1336-8672 |
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| COBISS.SI-ID: | 4431224 |
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| Copyright: | © 2015 National Agricultural and Food Centre (Slovakia) |
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| Publication date in DiRROS: | 30.01.2026 |
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| Views: | 514 |
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| Downloads: | 791 |
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| Metadata: |    |
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