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Title:Innovative solutions for valorization of desalination brine
Authors:ID Rotter, Ana (Author)
ID Rinkevich, Baruch (Author)
ID Deniz, Irem (Author)
ID Reddy, Maggie M. (Author)
ID Girão, Mariana (Author)
ID Carvalho, Maria F. (Author)
ID Gunde-Cimerman, Nina (Author)
ID Gostinčar, Cene (Author)
ID Cueto, Mercedes (Author)
ID Grigalionyte-Bembič, Ernesta (Author)
Files:URL URL - Source URL, visit https://www.sciencedirect.com/science/article/pii/S2589914725000714?via%3Dihub
 
.pdf PDF - Presentation file, download (1,07 MB)
MD5: 25A9F34EBBA2A79A65A9E3194CA58E82
 
Language:English
Typology:1.01 - Original Scientific Article
Organization:Logo NIB - National Institute of Biology
Abstract:Desalination is becoming increasingly important to meet the growing demand for freshwater. However, a major drawback of this technology is the production of hypersaline brine. This by-product contains salts and contaminants that have been removed during the desalination process, including antiscalants, cleaning agents, heavy metals, and organic compounds. Instead of disposing of this brine and causing environmental harm, new strategies should be developed to transform brine from a burden into an opportunity with environmental and economic benefits. Brine can harbor halotolerant and halophilic microorganisms, making it a valuable resource for studying microbial diversity, adaptations and exploring untapped biotechnological opportunities in pharmaceutical, industrial, and ecological fields. We propose two strategies of innovation: (i) using brine to cultivate micro- and macro-organisms, both of which can create circular economy models tailored to global and local needs. (ii) In addition, the amount of brine generated by desalination plants can be reduced by integrating or coupling them with biodesalination modules. These modules would harness halotolerant and halophilic organisms to retain and assimilate salts, reducing the environmental impact of desalination.
Keywords:desalination, brine, environmental impact, circular economy, biotechnology
Publication status:Published
Publication version:Version of Record
Publication date:01.09.2025
Year of publishing:2025
Number of pages:str. 1-16
Numbering:Vol. 28, [article no.] 100372
PID:20.500.12556/DiRROS-23523 New window
UDC:574.5
ISSN on article:2589-9147
DOI:10.1016/j.wroa.2025.100372 New window
COBISS.SI-ID:242949123 New window
Note:Nasl. z nasl. zaslona; Soavtorji: Baruch Rinkevich, Irem Deniz, Maggie M. Reddy, Mariana Girão, Maria F. Carvalho, Nina Gunde-Cimerman, Cene Gostinčar, Mercedes Cueto, Ana R. Díaz-Marrero, Viktoriia Komarysta, Fusun Akgul, Lada Lukić Bilela, Ernesta Grigalionyte-Bembič, Manolis Mandalakis; Opis vira z dne 17. 7. 2025;
Publication date in DiRROS:08.09.2025
Views:280
Downloads:126
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Record is a part of a journal

Title:Water research : X
Publisher:Elsevier B.V.
ISSN:2589-9147
COBISS.SI-ID:529860633 New window

Document is financed by a project

Funder:ARIS - Slovenian Research and Innovation Agency
Project number:P4-0432-2022
Name:Morska in mikrobna biotehnologija

Funder:ARIS - Slovenian Research and Innovation Agency
Project number:P1-0198-2018
Name:Molekularno-biološke raziskave mikroorganizmov

Funder:ARIS - Slovenian Research and Innovation Agency
Project number:L4-4564-2022
Name:Biotehnološki potencial izbranih mikroorganizmov iz Sečoveljskih solin za uporabo v kozmetičnih izdelkih

Funder:Canton Sarajevo Ministry for Science, Higher Education and Youth
Project number:27-02-35-33087-6/24

Funder:Ministerio de Ciencia e Innovación (Spain)
Project number:PID2020–115979RR-C32

Funder:Cooperation Program INTERREG-MAC 2021–2027
Project number:1/MAC/2/2.6/0075
Name:Natur-EXT

Funder:Government of the Canary Islands
Name:PROMOTUR Turismo de Canarias (Actuaciones de Cohesión de Destino - Canarias Ecoínsulas II)

Funder:FCT - Fundação para a Ciência e a Tecnologia, I.P.
Project number:CEECIND/02968/2017, UIDB/04423/2020 and UIDP/04423/2020

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.

Secondary language

Language:Slovenian
Keywords:razsoljevanje, slanica, vpliv na okolje, krožno gospodarstvo


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