| Title: | Designing innovative business models for the wild food products sector in several Mediterranean countries |
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| Authors: | ID Japelj, Anže (Author)
ID Rovira, Marta (Author)
ID Piqué, Miriam (Author)
ID Bonet, José Antonio (Author)
ID Oliach, Daniel (Author)
ID Vidale, Enrico (Author)
ID Andrighetto, Nicola (Author)
ID Borges, José Guilherme (Author)
ID Conceição, Inês (Author)
ID Taghouti, Ibtissem (Author)
ID Khalfaoui, Mariem (Author)
ID Plevnik, Kaja (Author)
ID Grebenc, Tine (Author) |
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| Files: |  PDF - Presentation file, download (108,71 KB)
MD5: AE64DDEA328A2A142D123532868F80CE
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| Language: | English |
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| Typology: | 1.08 - Published Scientific Conference Contribution |
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| Organization: |  SciVie - Slovenian Forestry Institute
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| Keywords: | wild food products, Mediterranean, business model, innovation, living labs |
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| Publication status: | Published |
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| Publication version: | Version of Record |
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| Year of publishing: | 2023 |
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| Number of pages: | Str. 238-245 |
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| PID: | 20.500.12556/DiRROS-17140  |
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| UDC: | 630*8 |
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| DOI: | 10.20315/SilvaSlovenica.0022.29 |
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| COBISS.SI-ID: | 167320835 |
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| Publication date in DiRROS: | 06.10.2023 |
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| Views: | 500 |
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| Downloads: | 175 |
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| Metadata: |     |
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