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Title:Hydrothermal leaching of amylose from native, oxidized and heat-treated starches
Authors:ID Nikolenko, Mykola V. (Author)
ID Myrhorodska-Terentieva, Viktoriia D. (Author)
ID Sakhno, Yuriy (Author)
ID Jaisi, Deb P. (Author)
ID Likozar, Blaž (Author)
ID Kostyniuk, Andrii (Author)
Files:URL URL - Source URL, visit https://www.mdpi.com/2227-9717/11/5/1464
 
.pdf PDF - Presentation file, download (3,83 MB)
MD5: E88C29EBD9A996F2A4C4DEFD905D59F5
 
Language:English
Typology:1.01 - Original Scientific Article
Organization:Logo KI - National Institute of Chemistry
Publication status:Published
Publication version:Version of Record
Publication date:01.01.2023
Publisher:MDPI AG
Year of publishing:2023
Number of pages:str. 1-20
Numbering:Vol. 11, iss. 5, [article no.] 1464
Source:Processes
PID:20.500.12556/DiRROS-16604 New window
UDC:547
ISSN on article:2227-9717
DOI:10.3390/pr11051464 New window
COBISS.SI-ID:154040323 New window
Copyright:© 2023 by the authors.
Note:Nasl. z nasl. zaslona; Opis vira z dne 31. 5. 2023;
Publication date in DiRROS:31.05.2023
Views:275
Downloads:148
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Record is a part of a journal

Title:Processes
Shortened title:Processes
Publisher:MDPI AG
ISSN:2227-9717
COBISS.SI-ID:523353113 New window

Document is financed by a project

Funder:Other - Other funder or multiple funders
Funding programme:Ukrainian State University of Chemical Technology
Project number:0121U112071
Name:R & D project

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.

Secondary language

Language:Slovenian
Keywords:organska kemija, hrana, škrob, krompirjev škrob, amiloza


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