Keywords: frost rings, sugar, sorbitol, phenolic contentPublished in DiRROS: 13.09.2022; Views: 852; Downloads: 470 Full text (1,08 MB)This document has many files! More...
Keywords: scald, gene expression, hydroxycinnamic acids, color, enzyme activity, phenol content, scald development, apples, cold storagePublished in DiRROS: 03.09.2020; Views: 1992; Downloads: 652 Full text (907,32 KB)