21. Late blight resistance conferred by Rpi-Smira2/R8 in potato genotypes in vitro depends on the genetic backgroundEva Blatnik, Marinka Horvat, Sabina Berne, Miha Humar, Peter Dolničar, Vladimir Meglič, 2022, izvirni znanstveni članek Ključne besede: potato, potato genotype, potato R8 genotypes, in vitro infection, late blight, resistant cultivars, oomicete, Sárpo Mira Objavljeno v DiRROS: 01.09.2022; Ogledov: 449; Prenosov: 169 Celotno besedilo (4,07 MB) |
22. Histology basics and cell death detection in honeybee tissueMaja Ivana Smodiš Škerl, izvirni znanstveni članek Povzetek: Honeybees (Apis mellifera L.) inside the hive (nurse workers and other hive bees)
and outside the hive (foragers) are exposed to climate and weather changes, various
pesticides, pathogens, and malnutrition, mainly entering through the mouth and
primarily affecting the digestive tracts of adult bees. To understand and prevent the
effects of such external and internal stressors on honeybees, one useful research
method is the immunohistochemical method. A basic protocol is described to prepare
the midgut (ventriculus) and hypopharyngeal glands (HPGs) of adult bees for
histological analysis. A detailed methodology is described to assess the level of cell
damage and distinguish necrosis from programmed cell death (apoptosis) as a natural
process of tissue regeneration. The results of adult honeybee treatment with oxalic
acid and pesticides (insecticide and acaricide) and the determination of cell death in
the ventriculus and HPGs are presented. The pros and cons of the methodology are
also discussed. Ključne besede: cell death, honeybee, histology, environment Objavljeno v DiRROS: 08.07.2022; Ogledov: 513; Prenosov: 283 Celotno besedilo (1,31 MB) Gradivo ima več datotek! Več... |
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25. Microarray-based uncovering of reference genes for quantitative real-time PCR in potato tuber infected with PVYBarbara Gerič Stare, Aleš Sedlar, Vladimir Meglič, 2021, izvirni znanstveni članek Ključne besede: potato, potato tuber, tuber infection, potato virus Y, real-time PCR, PCR, polymerase chain reaction, reference genes, stored ppotato tubers, pathogens Objavljeno v DiRROS: 31.05.2021; Ogledov: 1280; Prenosov: 286 Celotno besedilo (488,30 KB) |
26. Genes associated with somatic cell count index in Brown Swiss cattleJanez Jeretina, Daša Jevšinek Skok, 2020, izvirni znanstveni članek Ključne besede: subclinical mastitis, cattle, diseases of cows, contagious pathogens, environmental pathogens, diagnostic tests, somatic cell count (SCC), inflammatory process, somatic cell count index (SCCI) Objavljeno v DiRROS: 27.10.2020; Ogledov: 1691; Prenosov: 433 Celotno besedilo (983,42 KB) |
27. The impact of scald development on phenylpropanoid metabolism based on phenol content, enzyme activity, and gene expression analysisAnka Čebulj, Heidrun Halbwirth, Maja Mikulič Petkovšek, Robert Veberič, Ana Slatnar, 2020, izvirni znanstveni članek Ključne besede: scald, gene expression, hydroxycinnamic acids, color, enzyme activity, phenol content, scald development, apples, cold storage Objavljeno v DiRROS: 03.09.2020; Ogledov: 1676; Prenosov: 521 Celotno besedilo (907,32 KB) |
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29. Hyperspectral remote sensing of grapevine drought stressMonika Zovko, Uroš Žibrat, Matej Knapič, Marina Bubalo, Davor Romić, 2019, izvirni znanstveni članek Ključne besede: vineyard, soil, precision, irrigation, water stress, hyperspectral imagery Objavljeno v DiRROS: 14.05.2020; Ogledov: 2348; Prenosov: 1378 Celotno besedilo (1,70 MB) |
30. Enhancement of Istrian Malvasia wine aroma and hydroxycinnamate composition by hand and mechanical leaf removalMarijan Bubola, Igor Lukič, Sanja Radeka, Paolo Sivilotti, Kristina Grozić, Andreja Vanzo, Dejan Bavčar, Klemen Lisjak, 2019, izvirni znanstveni članek Ključne besede: wine aroma, leaf removal, varietal thiols, aroma compounds, hydroxycinnamates Objavljeno v DiRROS: 11.05.2020; Ogledov: 2170; Prenosov: 1139 Celotno besedilo (868,34 KB) |