20.500.12556/DiRROS-27382 Oleum project data about inter-laboratory validation of newly formulated reference materials for olive oil sensory olive oil sensory analysis starejši jezik TEI verska besedila true false false Alma DL University of Bologna Digital Library Angleški jezik Slovenski jezik Neznano 2026-02-04 10:53:59 2026-02-04 10:53:59 2026-02-05 03:42:45 0000-00-00 00:00:00 2024 0 Bologna 2024 Bologna Nasl. z nasl. zaslona; Opis vira z dne 4. 2. 2026; 1 spletni vir 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 2024-04-24 543 10.6092/unibo/amsacta/7668. 267270659 https://amsacta.unibo.it/id/eprint/7668/ 1 6fa6b9ba-01af-11f1-93b0-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=40038 https://amsacta.unibo.it/id/eprint/7668/ 1 9493b0dc-01af-11f1-93b0-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=40039 Znanstveno-raziskovalno središče Koper / Centro di Ricerche Scientifiche Capodistria 0 0 0