20.500.12556/DiRROS-26544 Možnosti preprečevanja kolorektalnega karcinoma The possibilities of the prevention of colorectal carcinoma The article brings the overview of literature on the epidemiology of colorectal carcinoma and primary, secondary and tertiary prevention. Stressed is the influence of dietal factors which either enhance or prevent the occurence of colorectal carcinoma. The author describes the groups at risk andthe methods of secondary prevention. In the frames of tertiary prevention, the effects of chemopreventive agents are described. onkologija debelo črevo danka rak (medicina) preprečevanje true false false Slovenski jezik Ni določen Neznano 2026-01-28 00:36:56 2026-01-28 00:36:56 2026-01-29 04:11:49 0000-00-00 00:00:00 1996 0 0 BSDOCID28087; str. 165-170 št. 5/6 Letn. 30 1996 0000-00-00 NiDoloceno NiDoloceno NiDoloceno 0000-00-00 0000-00-00 1996-01-01 616.348-006:616.351-006-084 1318-2951 98575104 Zbornica zdravstvene in babiške nege Slovenije - Zveza strokovnih društev medicinskih sester, babic in zdravstvenih tehnikov Slovenije 0 0 0