20.500.12556/DiRROS-24100 Glycoalkaloids in potato a comprehensive overview of accumulation, detection and mitigation strategies potato α-Chaconine α-Solanine analytical methods detection sensitivity fod safety Solanum tuberosum L true false true Angleški jezik Latinski jezik Neznano 2025-11-12 09:57:32 2025-11-12 09:57:33 2025-11-13 04:03:08 0000-00-00 00:00:00 2025 0 0 Nasl. z nasl. zaslona; Opis vira z dne 12. 11. 2025; 49 str. issue , [article. no.] Vol. 68 2025 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 2025-11-08 633 1871-4528 10.1007/s11540-025-09920-7 256834307 https://link.springer.com/article/10.1007/s11540-025-09920-7 1 a1b98cb0-bfa5-11f0-94a7-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=35830 RAZ_Dolnicar_Peter_2025.pdf RAZ_Dolnicar_Peter_2025.pdf 1 F6687186F3164233CD0021E787F3B07F 6da9e2f2c1b294d162c842ed3f6fd82c54cafbcde8d2a778e7acbf0c9e8b90ba f6bcb27e-bfa5-11f0-94a7-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=35832 Kmetijski inštitut Slovenije 0 0 0