20.500.12556/DiRROS-21095 Anthocyanin and proanthocyanidin evolution during ripening of the Refošk grapevine is modulated by deficit irrigation vine water stress polyphenol biosynthesis proanthocyanidin polymerization galloylation anthocynin true false true Angleški jezik Ni določen Neznano 2024-12-20 09:08:34 2024-12-20 09:08:35 2024-12-21 03:36:17 0000-00-00 00:00:00 2024 0 0 Nasl. z nasl. zaslona; Opis vira z dne 11. 11. 2024; Soavtorji: Alberto Calderan, Riccardo Braidotti, Antonio Filippi, Marco Vuerich, Elisa Petrussa, Alessia Cogato, Dejan Bavča, Klemen Lisjak, Andreja Vanzo; str. 1-12 [article no.] ǂ12 Vol. 63 2024 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 2024-11-11 634.8 2367-4156 10.5073/vitis.2024.63.12 214558467 RAZ_Sivilotti_Paolo_2024.pdf RAZ_Sivilotti_Paolo_2024.pdf 1 3D04878C55293689622B0B4EF045978C ec830f73fdc516a8f87665adb313566d123beff561b727a66f8d5829eb2d7553 c6c95699-bea9-11ef-ba3f-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=29897 Kmetijski inštitut Slovenije 0 0 0