20.500.12556/DiRROS-20189 Izzivi razvoja ribištva v Sloveniji Raziskava prinaša nova spoznanja in izzive s področij ribištva v Sloveniji in z njim povezanih panog. Z intervjuji smo pridobili primarne podatke za raziskovanje, ki je vključevalo različne vidike in segmente ribiškega trga v Sloveniji, s poudarkom na socio-ekonomskih dejavnikih. Preučevali smo ribolov in vzrejo školjk ter rib v morju in v celinskih vodah, povezovanje ribištva s turizmom, predelavo ribiških izdelkov, zlorabe na ribiškem trgu in sorodne teme kakortudi možnosti za trajnostni razvoj ribištva v slovenskem morju in v celinskih vodah. Rezultati intervjujev so nam dali vpogled v vrsto težav in v možne rešitve, kot so jih predvideli različni deležniki, povezani s trgom rib. V zaključku raziskave so predstavljeni ugotovitve o trgu rib, možne smeri in vplivi na razvoj trga rib. Glede na ugotovljene težave smo podali tudi predloge, ki bi lahko izboljšali stanje v ribištvu in na trgu rib v Sloveniji. Raziskava je prinesla nekaj pomembnih ugotovitev, kot so: slovenski potrošniki pojedo mnogo manj rib v primerjavi z ostalimi članicami Evropske unije, slabo so ozaveščeni o ribolovnih izdelkih in ozaveščanje je preveč kratkoročno usmerjeno, da bi dosegli spremembe. V vseh dejavnostih, povezanih s trgom rib, je potrebno zmanjšati vplive na okolje, kar bo pomagalo ohranjati ribolovne vire v naravnih vodah. The research brings new insights and challenges in the field of fisheries in Slovenia and related industries.Through interviews, we obtained primary data for the research, which covered various aspects and segments of the fishing market in Slovenia, with a focus on socio-economic factors. We investigated fishing and farming of shellfish and fish in the sea and inland waters, the link between fisheries and tourism, processing of fisheries products, abuses in the fisheries market and related issues, and opportunities for sustainable development of fisheries in the Slovenian sea and inland waters. The results of the interviews gave us an insight into the types of problems and possible solutions as seen by different stakeholders in relation to the fish market. The findings on the market, possible directions for development and implications for development are presented at the end of the study. Given the problems identified, we have also made suggestions that could improve the situation of fisheries and the fish market in Slovenia. The survey yielded some important findings, such as: Slovenian consumers eat much less fish than other eu members, have little awareness of fishery products and are too short term to make changes. In all activities related to the fish market, it is necessary to reduce the impact on the environment, which helps to preserve fish stocks in natural waters. prehranska varnost ribolov ribogojstvo akvakultura trajnostni razvoj zakonodaja kvaliteta trženje razvojne perspektive elektronske knjige true false true Založba Univerze na Primorskem Slovenski jezik Angleški jezik Znanstveno delo 2024-08-08 14:40:51 2024-08-08 14:40:51 2024-08-09 03:40:47 0000-00-00 00:00:00 2021 0 Koper 2021 Koper Nasl. z nasl. zaslona; Opis vira z dne 28. 4. 2022; 131 str. 0000-00-00 Zaloznikova Objavljeno NiDoloceno 0000-00-00 0000-00-00 2021-01-01 639.2(497.4)(0.034.2) 978-961-293-114-8 10.26493/978-961-293-114-8 98414339 RAZ_Mavric_Alex_2021.pdf RAZ_Mavric_Alex_2021.pdf 1 BF5658E340E576D3C6B21604B3F60F5F 6264af6102d38cbf4861651292dabf77c10b0362ad16f8459e8a93462f0d628c 1e985686-5573-11ef-b487-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=28244 https://doi.org/10.26493/978-961-293-114-8 0 2c174cdc-5573-11ef-b487-001a4af901a5 https://dirros.openscience.si/Dokument.php?lang=slv&id=28245 Nacionalni inštitut za biologijo 0 0 0