<?xml version="1.0"?>
<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>Exploitation of the traditional evidence for botanical health claims on foodstuffs in Europe</dc:title><dc:creator>Kušar,	Anita	(Avtor)
	</dc:creator><dc:creator>Pravst,	Igor	(Avtor)
	</dc:creator><dc:date>2022</dc:date><dc:date>2025-11-10 10:47:33</dc:date><dc:type>Neznano</dc:type><dc:identifier>24051</dc:identifier><dc:identifier>UDK: 612.39</dc:identifier><dc:identifier>ISSN pri članku: 2214-9414</dc:identifier><dc:identifier>DOI: 10.1016/j.jff.2022.104936</dc:identifier><dc:identifier>COBISS_ID: 97925123</dc:identifier><dc:language>sl</dc:language><dc:rights>© 2022 The Authors. Published by Elsevier Ltd.</dc:rights></metadata>
