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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>How lipids suppress cavitation in biological fluids</dc:title><dc:creator>Šako,	Marin	(Avtor)
	</dc:creator><dc:creator>Kanduč,	Matej	(Avtor)
	</dc:creator><dc:subject>lipid monolayer</dc:subject><dc:subject>lipid bilayer</dc:subject><dc:subject>bubbles</dc:subject><dc:description>Cavitation in water under tension is often initiated at nanoscale hydrophobic surface defects that stabilize preexisting nanobubbles. We hypothesize that amphiphilic molecules, such as polar lipids, can adsorb onto these defects and suppress cavitation by removing nanobubble nucleation sites.</dc:description><dc:publisher>Elsevier</dc:publisher><dc:date>2026</dc:date><dc:date>2025-10-24 10:23:57</dc:date><dc:type>Neznano</dc:type><dc:identifier>23930</dc:identifier><dc:identifier>UDK: 532</dc:identifier><dc:identifier>ISSN pri članku: 1095-7103</dc:identifier><dc:identifier>DOI: 10.1016/j.jcis.2025.139286</dc:identifier><dc:identifier>COBISS_ID: 254592515</dc:identifier><dc:source>Nizozemska</dc:source><dc:language>sl</dc:language><dc:rights>© 2025 The Author(s). </dc:rights></metadata>
