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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>D2.3 Družbeno usklajena merila s pripadajočimi utežmi</dc:title><dc:creator>Triplat,	Matevž	(Avtor)
	</dc:creator><dc:creator>Ogrin,	Gašper	(Avtor)
	</dc:creator><dc:creator>Saražin,	Jaša	(Avtor)
	</dc:creator><dc:creator>Krajnc,	Nike	(Avtor)
	</dc:creator><dc:creator>Jež,	Martin	(Sodelavec pri raziskavi)
	</dc:creator><dc:creator>Krč,	Janez	(Sodelavec pri raziskavi)
	</dc:creator><dc:creator>Smolnikar,	Peter	(Sodelavec pri raziskavi)
	</dc:creator><dc:subject>sečnja</dc:subject><dc:subject>spravilo</dc:subject><dc:subject>omejitve</dc:subject><dc:subject>pridobivanje lesa</dc:subject><dc:subject>trajnost</dc:subject><dc:publisher>Gozdarski inštitut Slovenije</dc:publisher><dc:date>2025</dc:date><dc:date>2025-10-24 09:18:52</dc:date><dc:type>Strokovno delo</dc:type><dc:identifier>23927</dc:identifier><dc:identifier>UDK: 630*3</dc:identifier><dc:identifier>DOI: 10.20315/gis017</dc:identifier><dc:identifier>COBISS_ID: 254587395</dc:identifier><dc:language>sl</dc:language></metadata>
