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<metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/"><dc:title>The effect of cultivation practices on agronomic performance, elemental composition and isotopic signature of spring oat (Avena sativa L.)</dc:title><dc:creator>Kolmanič,	Aleš	(Avtor)
	</dc:creator><dc:creator>Sinkovič,	Lovro	(Avtor)
	</dc:creator><dc:creator>Nečemer,	Marijan	(Avtor)
	</dc:creator><dc:creator>Ogrinc,	Nives	(Avtor)
	</dc:creator><dc:creator>Meglič,	Vladimir	(Avtor)
	</dc:creator><dc:subject>oat</dc:subject><dc:subject>cultivation practice</dc:subject><dc:subject>yield</dc:subject><dc:subject>energy dispersive X-ray fluorescence (EDXRF)</dc:subject><dc:subject>elements</dc:subject><dc:subject>isotopic signature</dc:subject><dc:date>0</dc:date><dc:date>2022-09-05 14:01:10</dc:date><dc:type>Delo ni kategorizirano</dc:type><dc:identifier>15442</dc:identifier><dc:identifier>UDK: 633</dc:identifier><dc:identifier>ISSN pri članku: 2223-7747</dc:identifier><dc:identifier>DOI: 10.3390/plants11020169</dc:identifier><dc:identifier>COBISS_ID: 92989699</dc:identifier><dc:language>sl</dc:language></metadata>
