<?xml version="1.0"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://dirros.openscience.si/IzpisGradiva.php?id=24809"><dc:title>Comparison of Labelled and Analysed Composition of Effervescent Food Supplements: A Dataset on Selected Vitamins and Minerals</dc:title><dc:creator>Hribar,	Maša	(Avtor)
	</dc:creator><dc:creator>Goljuf,	Špela	(Avtor)
	</dc:creator><dc:creator>Pravst,	Igor	(Avtor)
	</dc:creator><dc:subject>šumeče tablete</dc:subject><dc:subject>prehranska dopolnila</dc:subject><dc:subject>ocena kakovosti</dc:subject><dc:subject>skladnost označbe</dc:subject><dc:date>2025</dc:date><dc:date>2025-12-19 12:37:07</dc:date><dc:type>Delo ni kategorizirano</dc:type><dc:identifier>24809</dc:identifier><dc:language>sl</dc:language></rdf:Description></rdf:RDF>