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<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://dirros.openscience.si/IzpisGradiva.php?id=24173"><dc:title>Recommendations for successful substantiation of new health claims in the European Union</dc:title><dc:creator>Pravst,	Igor	(Avtor)
	</dc:creator><dc:creator>Kušar,	Anita	(Avtor)
	</dc:creator><dc:creator>Žmitek,	Katja	(Avtor)
	</dc:creator><dc:creator>Miklavec,	Krista	(Avtor)
	</dc:creator><dc:creator>Lavriša,	Živa	(Avtor)
	</dc:creator><dc:creator>Lähteenmäki,	Liisa	(Avtor)
	</dc:creator><dc:creator>Kulikovskaja,	Viktorija	(Avtor)
	</dc:creator><dc:creator>Malcolm,	Rosalind N.	(Avtor)
	</dc:creator><dc:creator>Hodgkins,	Charo E.	(Avtor)
	</dc:creator><dc:creator>Raats,	Monique	(Avtor)
	</dc:creator><dc:subject>functional foods</dc:subject><dc:subject>health claims</dc:subject><dc:subject>food labelling</dc:subject><dc:subject>substantiation</dc:subject><dc:subject>regulation</dc:subject><dc:subject>European Union</dc:subject><dc:date>2018</dc:date><dc:date>2025-11-18 08:43:11</dc:date><dc:type>Neznano</dc:type><dc:identifier>24173</dc:identifier><dc:language>sl</dc:language><dc:rights>© 2017 The Authors. Published by Elsevier Ltd.</dc:rights></rdf:Description></rdf:RDF>