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<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:dc="http://purl.org/dc/elements/1.1/"><rdf:Description rdf:about="https://dirros.openscience.si/IzpisGradiva.php?id=18410"><dc:title>A comparative analysis among quenched, tempered, and stepped cooled TIG welded SS-304 plates based on tensile strength, hardness, and microstructural appearance</dc:title><dc:creator>Dewangan,	Saurabh	(Avtor)
	</dc:creator><dc:creator>Saksham,	Saksham	(Avtor)
	</dc:creator><dc:creator>Paul,	Adhir Chandra	(Avtor)
	</dc:creator><dc:creator>Burja,	Jaka	(Avtor)
	</dc:creator><dc:subject>welding</dc:subject><dc:subject>austenitic stainless steel</dc:subject><dc:subject>heat affected zone</dc:subject><dc:subject>mechanical properties</dc:subject><dc:publisher>Hindawi</dc:publisher><dc:date>2023</dc:date><dc:date>2024-03-15 11:15:55</dc:date><dc:type>Neznano</dc:type><dc:identifier>18410</dc:identifier><dc:source>Velika Britanija</dc:source><dc:language>sl</dc:language><dc:rights>Copyright © 2023 Saurabh Dewangan et al.</dc:rights></rdf:Description></rdf:RDF>
